Parmesan Chicken Pasta

Name: Parmesan Chicken Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 chicken breasts, diced; 8 oz pasta (penne or fettuccine); 1 cup heavy cream; 1 cup grated Parmesan cheese; 2 tablespoons olive oil; Salt and pepper to taste; Fresh herbs for garnish

Highlighted under: Comfort Food

Savor the creamy richness of this Parmesan Chicken Pasta dish that brings together tender chicken and perfectly cooked pasta in a luscious parmesan sauce. This comforting meal is quick to prepare, making it ideal for busy weeknights or a cozy family dinner. Garnished with fresh herbs and a sprinkle of grated cheese, it delivers a delightful blend of flavors that will satisfy any pasta lover.

Created by

Phoebe Turner

Last updated on 2025-11-12T11:30:42.873Z

The Perfect Comfort Food

Parmesan Chicken Pasta is the epitome of comfort food, fusing the rich flavors of creamy parmesan sauce with tender chicken and pasta. This dish is not only satisfying but also quick to prepare, making it a wonderful option for those hectic weeknights when you crave something hearty. With every bite, you experience the harmony of flavor and texture that can warm any heart.

Whether it's a family gathering or a cozy dinner for two, this pasta dish elevates the dining experience. The luscious sauce clings to each piece of pasta, ensuring that every forkful brings a delightful mix of creamy goodness and savory chicken. It's an ideal meal to enjoy while unwinding after a long day.

Versatility at Its Best

One of the best aspects of Parmesan Chicken Pasta is its versatility. You can easily modify the recipe to accommodate your dietary preferences or what's available in your kitchen. Consider adding seasonal vegetables like spinach or tomatoes for an extra nutritional boost and a pop of color. This flexibility not only enhances the dish but makes it even more satisfying.

Additionally, you can substitute the chicken with shrimp or grilled tofu for a different twist, allowing everyone to enjoy this delicious meal regardless of dietary restrictions. The creamy parmesan sauce complements a variety of proteins, making it a perfect base for creative adaptations.

Pairing Suggestions

To elevate your dining experience further, consider pairing this dish with a crisp green salad dressed lightly with vinaigrette. The freshness and acidity of the salad balance the richness of the Parmesan Chicken Pasta beautifully, creating a well-rounded meal. A glass of white wine, such as Chardonnay or Pinot Grigio, also complements the flavors of the dish wonderfully.

For a complete Italian night, think about serving crusty garlic bread as a side. Its buttery garlic flavor meshes well with the creamy pasta, and it’s perfect for scooping up any leftover sauce. With these pairings, your table will be a feast for both the eyes and the palate.

Ingredients

Main Ingredients

2 chicken breasts, diced
8 oz pasta (penne or fettuccine)
1 cup heavy cream
1 cup grated Parmesan cheese
2 tablespoons olive oil
Salt and pepper to taste
Fresh herbs for garnish

Instructions

Cook the Pasta

In a large pot of salted boiling water, cook the pasta according to package instructions until al dente. Drain and set aside.

Sauté the Chicken

In a large skillet, heat olive oil over medium heat. Add the diced chicken, season with salt and pepper, and cook until golden brown and cooked through, about 6-7 minutes.

Create the Sauce

Reduce heat, then add the heavy cream and Parmesan cheese to the skillet. Stir until the cheese is melted and the sauce is smooth.

Combine

Add the cooked pasta to the sauce and toss to combine. Cook for an additional 2-3 minutes to heat through.

Serve

Garnish with fresh herbs and additional grated cheese before serving.

Tips for Cooking Chicken

To ensure your chicken is juicy and flavorful, start with room temperature chicken before cooking. This helps in even cooking. Also, avoid overcrowding the skillet, as this causes the chicken to steam rather than brown. Cooking in batches if necessary can significantly enhance the texture and flavor of the chicken.

Don't hesitate to add additional spices or herbs to enhance the chicken's flavor before cooking. A sprinkle of garlic powder or Italian seasoning can bring a delightful depth that works beautifully with the creamy sauce.

Making it Ahead

Parmesan Chicken Pasta can be prepared ahead of time, making it an excellent meal prep option. You can cook the chicken and make the sauce in advance; simply combine everything and heat it up when you're ready to serve. Keep in mind that the pasta should be cooked just until al dente to avoid mushiness when reheating.

Storage is key; keep any leftovers in an airtight container in the refrigerator for up to three days. When reheating, add a splash of cream or milk to loosen the sauce, ensuring a creamy consistency.

Questions About Recipes

→ Can I use a different type of cheese?

Yes, you can substitute with mozzarella or asiago cheese for a different flavor.

→ What if I want a lighter version?

You can use half-and-half instead of heavy cream for a lighter sauce.