Easy Chicken & Stuffing Casserole
Highlighted under: Comfort Food
Transform your weeknight dinners with this Easy Chicken & Stuffing Casserole. Packed with juicy chicken, savory stuffing, and a creamy sauce, this comforting dish is a crowd-pleaser that comes together in just a few simple steps. Perfect for busy families, it’s an effortless way to enjoy a homemade meal that’s both hearty and satisfying.
This casserole is perfect for a cozy family dinner or to impress your friends at a gathering. Simple ingredients come together for a deliciously creamy, savory meal.
A Comforting Classic
Chicken and stuffing are a beloved combination that evokes feelings of home and comfort. This Easy Chicken & Stuffing Casserole takes those familiar flavors and elevates them into a dish that is perfect for any weeknight dinner. The mixture of tender chicken, savory stuffing, and a creamy sauce is not just comforting, but it also offers a delightful textural contrast that keeps each bite interesting.
This casserole is great for those who enjoy a one-dish meal, making it easy to serve and clean up after. The addition of chicken broth and cream of chicken soup creates a luscious base that absorbs the flavors of the stuffing, ensuring that every forkful is infused with delicious taste. It's a dish that brings everyone together at the table, sparking conversation and creating lasting memories.
Perfect for Busy Families
In today's fast-paced world, preparing dinner can often feel like a daunting task. This Easy Chicken & Stuffing Casserole is designed with busy families in mind. With minimal prep time and straightforward cooking steps, you can have a wholesome meal ready in just about an hour. It allows you more time to spend with your loved ones instead of laboring in the kitchen.
Moreover, this recipe can be customized based on what you have on hand. Whether it's swapping out chicken for turkey or using a different type of cheese, feel free to get creative. The versatility of this casserole means it can adapt to your family's tastes, ensuring there's something for everyone.
A Delightful Leftover
One of the best aspects of casseroles is that they often taste even better the next day. This Easy Chicken & Stuffing Casserole is no exception. After a night in the fridge, the flavors meld beautifully, resulting in an even richer and more satisfying dish. It's a fantastic option for meal prepping, allowing you to enjoy a comforting home-cooked meal on busy nights.
Reheating is simple—just pop it back into the oven or microwave until warmed through. You can also get creative with leftovers by transforming them into a filling for wraps or serving them over rice or salad. This adaptability makes it a staple recipe to keep in your repertoire.
Ingredients
Gather the following ingredients to make this casserole:
Ingredients
- 2 cups cooked, shredded chicken
- 1 box stuffing mix
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1/2 cup milk
- 1/2 cup shredded cheddar cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
Make sure to have all your ingredients measured and ready before you start cooking.
Instructions
Follow these steps to create your casserole:
Prepare the Oven
Preheat your oven to 350°F (175°C).
Mix Ingredients
In a large bowl, combine the shredded chicken, stuffing mix, cream of chicken soup, chicken broth, milk, and cheese. Stir well to combine.
Transfer to Baking Dish
Grease a 9x13 inch baking dish with olive oil and pour the mixture into the dish, spreading it out evenly.
Bake
Bake in the preheated oven for about 30 minutes, or until the top is golden brown.
Once cooked, allow the dish to cool for a few minutes before serving.
Why You Should Make This Casserole Tonight
If you're looking for a stress-free dinner solution that everyone will love, this Easy Chicken & Stuffing Casserole is the answer. It's packed with flavor and comfort, making it an excellent choice for any night of the week. Plus, you can prepare it ahead of time and just pop it in the oven when you're ready to eat, which means more time with family and less time worrying about dinner.
This dish is perfect for any occasion, whether it's a family dinner, a potluck, or simply a cozy night in. Its straightforward ingredients make it accessible even for beginner cooks, while its robust flavors will impress seasoned chefs. Everyone will enjoy digging into this hearty meal!
Storage and Reheating Tips
To store leftovers, let the casserole cool completely before placing it in an airtight container. It can be refrigerated for up to 3-4 days. When you’re ready to enjoy it again, just reheat in the oven at 350°F for about 20 minutes, or until heated through. If using a microwave, cover the dish with a microwave-safe lid or plastic wrap, and heat in short intervals until warm.
For longer storage, you can freeze the casserole before baking. Just assemble the ingredients in the dish, cover with foil, and freeze for up to three months. When you’re ready to bake it, simply remove it from the freezer, let it thaw in the fridge overnight, and then bake as directed. This makes meal prep a breeze and ensures you always have a delicious dinner option on hand.
Questions About Recipes
→ Can I use leftover chicken?
Yes, leftover grilled or roasted chicken works perfectly in this recipe.
→ Can I make this casserole ahead of time?
Absolutely! You can prepare it a day in advance and refrigerate, then bake it when ready.
Easy Chicken & Stuffing Casserole
Transform your weeknight dinners with this Easy Chicken & Stuffing Casserole. Packed with juicy chicken, savory stuffing, and a creamy sauce, this comforting dish is a crowd-pleaser that comes together in just a few simple steps. Perfect for busy families, it’s an effortless way to enjoy a homemade meal that’s both hearty and satisfying.
Created by: Phoebe Turner
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 6.0
What You'll Need
Ingredients
- 2 cups cooked, shredded chicken
- 1 box stuffing mix
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1/2 cup milk
- 1/2 cup shredded cheddar cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
How-To Steps
Preheat your oven to 350°F (175°C).
In a large bowl, combine the shredded chicken, stuffing mix, cream of chicken soup, chicken broth, milk, and cheese. Stir well to combine.
Grease a 9x13 inch baking dish with olive oil and pour the mixture into the dish, spreading it out evenly.
Bake in the preheated oven for about 30 minutes, or until the top is golden brown.
Nutritional Breakdown (Per Serving)
- Protein: 25g
- Carbohydrates: 30g
- Fat: 10g