Creamy Pesto Chicken and Broccoli Pasta Bake

Name: Creamy Pesto Chicken and Broccoli Pasta Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked pasta; 1 pound chicken breast, cooked and diced; 1 cup broccoli florets, steamed; 1 cup heavy cream; 1/2 cup basil pesto; 1 cup mozzarella cheese, shredded; 1/4 cup grated Parmesan cheese; Salt and pepper to taste

Highlighted under: Comfort Food

Savor the rich, comforting flavors of this Creamy Pesto Chicken and Broccoli Pasta Bake. Combining tender chicken, vibrant broccoli, and al dente pasta, all enveloped in a luscious pesto cream sauce, this dish is perfect for family dinners or meal prep. It's an easy, one-pan recipe that brings joy to any table, making it a must-try for pasta lovers and busy weeknights alike.

Created by

Phoebe Turner

Last updated on 2025-11-16T10:57:33.060Z

A Perfect Balance of Flavors

The Creamy Pesto Chicken and Broccoli Pasta Bake is not just a meal; it's a culinary experience. The combination of tender chicken and vibrant broccoli adds both protein and nutritional value, while the addition of pasta makes it filling and comforting. Each bite offers a perfect balance of savory and creamy textures, ensuring that even the pickiest eaters will be asking for seconds.

What truly sets this dish apart is the luscious pesto cream sauce. Made with fresh basil and high-quality ingredients, it envelops the pasta, chicken, and broccoli, creating a harmony of flavors that dance on your palate. The creaminess enhances the overall mouthfeel, making it a delightful option for family gatherings or a simple weeknight dinner.

Meal Prep Made Easy

For those who lead busy lives, meal prep can often feel like a daunting task. However, this Creamy Pesto Chicken and Broccoli Pasta Bake simplifies the process significantly. With minimal prep time and just one pan required, you can effortlessly whip up several servings that will keep well in the refrigerator. It’s a fantastic make-ahead dish, allowing you to enjoy tasty homemade meals throughout the week without the fuss.

Simply prepare the recipe as instructed, allow it to cool, and portion it into airtight containers. This dish can be reheated in the microwave or oven, making it a convenient option for lunch or dinner. The flavors continue to meld beautifully even after a few days, ensuring you'll always have a satisfying meal at your fingertips.

Customization Options

One of the best things about this recipe is its versatility. If you're looking to switch things up, feel free to substitute the chicken with grilled shrimp or turkey for a different protein kick. Additionally, you can easily add other vegetables like bell peppers, spinach, or zucchini, which will enhance both the nutrition and flavor profiles of the dish.

For a lighter version, consider using a lower-fat cream or a dairy-free alternative for those who are lactose intolerant. You can also experiment with different types of cheese or even add spices to ramp up the flavor. This dish is adaptable, making it a creative canvas for your culinary imagination.

Ingredients

Ingredients for the Bake

2 cups cooked pasta
1 pound chicken breast, cooked and diced
1 cup broccoli florets, steamed
1 cup heavy cream
1/2 cup basil pesto
1 cup mozzarella cheese, shredded
1/4 cup grated Parmesan cheese
Salt and pepper to taste

Instructions

Preheat the Oven

Preheat your oven to 375°F (190°C).

Prepare the Sauce

In a large mixing bowl, combine the heavy cream and pesto. Mix well.

Combine Ingredients

Add the chicken, broccoli, and cooked pasta to the bowl. Stir until everything is well-coated with the sauce. Season with salt and pepper.

Transfer to Baking Dish

Pour the mixture into a greased baking dish. Top with mozzarella and Parmesan cheese.

Bake

Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden brown.

Serve

Let cool for a few minutes before serving. Enjoy your meal!

Serving Suggestions

This Creamy Pesto Chicken and Broccoli Pasta Bake stands on its own, but you can elevate your meal by pairing it with a simple side salad. A fresh arugula or mixed green salad dressed with lemon vinaigrette would complement the creaminess of the dish beautifully, adding a light and refreshing touch.

You can also serve it with sliced crusty bread or garlic bread for an extra layer of flavor and texture. The bread can be used to soak up any leftover sauce, making for a delightful dining experience where every bite counts.

Storage Tips

To ensure your Creamy Pesto Chicken and Broccoli Pasta Bake stays fresh, store it in airtight containers in the refrigerator. It can be safely stored for up to 4-5 days. Make sure to allow it to cool to room temperature before sealing, as this prevents condensation that could make your pasta mushy.

If you wish to freeze portions for later enjoyment, this dish freezes well. Just be sure to use freezer-safe containers, and it can last up to three months in the freezer. Thaw overnight in the refrigerator before reheating, and you’ll have a fast and satisfying meal ready whenever you need it.

Nutritional Benefits

This dish is not just tasty; it's packed with nutrition! Chicken breast provides an excellent source of lean protein, which is essential for muscle repair and overall health. Broccoli is a nutritional powerhouse, rich in vitamins C and K, fiber, and antioxidants that promote immune health and digestion.

The inclusion of basil pesto adds healthy fats from olive oil and nuts, which are beneficial for heart health. The creamy sauce, while indulgent, can be balanced out by the fresh ingredients, making this pasta bake a wholesome meal that nourishes the body while pleasing the palate.

Questions About Recipes

→ Can I use a different type of pasta?

Yes, any pasta shape will work, just adjust the cooking time as needed.

→ Can I make this dish ahead of time?

Absolutely! You can assemble it and refrigerate it until you're ready to bake.